Horse Radish Salad

Serves: 2-4

Ingredients:

1. 1 medium size horse radish (about 12 inches long)
2. 2 tablespoons sesame seeds
3. 1 tablespoon lime/lemon juice
4. 1/4 teaspoon salt (or as per taste)
5. 1/4 teaspoon read chilli powder (optional)
6. 1/4 teaspoon fenugreek seeds
7. 1/2 tablespoon oil

Method:

1. Coarsely grate horse radish ( 1 1/2 cup) and put it in a bowl.
2. Roast and grind (fine) sesame
3. Mix ground sesame, salt, lemon/lime juice, chile powder and horse radish
4. Heat oil and add the fenugreek seeds.*
5. Once the seeds become brown, add turmeric and pour the oil on top of the radish*
6. Mix well

Serve with rice, chapati or tortilla.

* If you don't have fenugreek seeds and turmeric, just heat oil and pour on top of the radish.